Docket # FSIS-2008-0028

I am writing to urge you to reject the American Meat Institute petition to use
carcass irradiation as a processing aid.

Irradiation of meat, no matter what the dose, alters the chemistry of food.
Even low-dose irradiation has been found to create dangerous
byproducts such as 2-ACBs.  For other foods, irradiation is categorized
as a food additive and this is how it should continue to be regulated.
And it is entirely unacceptable that this petition asks for permission
to use irradiation without any labeling requirement.  Consumers need to
know if irradiation is used in the processing of their food.

I am opposed to the use of irradiation no matter how it is
categorized or at what stage of processing it is used.  I urge the
agency not to approve this petition.  Consumers need USDA to strengthen
microbial testing in meat plants, not more reliance on failed
technologies like irradiation.

Sincerely,

Click Here to Sign Petition

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